Where does bread come from?

Tucker, Rob

by Rob Tucker & Sue Bramwell Bramwell, Sue

Notes
43 unnumbered pages colour illustrations Summary: Colour photographs are used to tell the story of how bread is made, from its beginning as wheat in the field to the finished product on our table. Includes bread facts and a no knead bread recipe
Location edition Bar Code due date
Non fiction shelves a15 301815
Dewey:641.8
call #:TUC
ISBN:9780473239268
pub:2013
Type: